One hot day in the summer of 1991 I lost my way in the middle of Brooklyn. Driving aimlessly along rutted Broadway under the elevated tracks, I soon saw that I was heading for Bushwick, where I had not been for thirty years or more. But as I passed a stretch of burned-out stores and shattered side streets where only a few rotted and abandoned houses stood, nothing was familiar to me. I remembered Bushwick as a self-satisfied Brooklyn neighborhood, warm but not welcoming, a small city in its own right, with three-story wooden houses along treelined streets, churches, ice cream parlors, children on bicycles. Bushwick, when I had known it, had its own minor league baseball team and had made its money mostly from breweries. I remembered the sharp smell of hops and yeast on clear mornings. Now it was a slum.
Feature, 9299 words
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