Volume 31, Number 21 & 22 · January 17, 1985
Ten Years of Animal Liberation
By Peter Singer
Modern Meat: Antibiotics, Hormones, and the Pharmaceutical Farm
by Orville Schell
Random House, 337 pp., $17.95
Farm Animals: Husbandry, Behavior, and Veterinary Practice
by Michael W. Fox
University Park Press, 285 pp., $25.00
Of Mice, Models, and Men: A Critical Evaluation of Animal Research
by Andrew N. Rowan
State University of New York Press, 323 pp., $39.50
Victims of Science: The Use of Animals in Research
by Richard D. Ryder
National Anti-Vivisection Society (London), revised edition, 190 pp., £3.75 (paper)
Man and Mouse: Animals in Medical Research
by William Paton
Oxford University Press, 174 pp., $6.95 (paper)
All That Dwell Therein: Animal Rights and Environmental Ethics
by Tom Regan
University of California Press, 249 pp., $18.95
The Case for Animal Rights
by Tom Regan
University of California Press, 425 pp., $24.95
Animals and Why They Matter: A Journey Around the Species Barrier
by Mary Midgley
University of Georgia Press, 158 pp., $7.95 (paper)
Rights, Killing, and Suffering: Moral Vegetarianism and Applied Ethics
by R.G. Frey
Basil Blackwell, 256 pp., $29.95
Interests and Rights: The Case Against Animals
by R.G. Frey
Oxford University Press (Clarendon Press), 176 pp., $27.95
The rise of the animal liberation movement, in the view of a number of commentators, is to be traced back to the publication of my essay 'Animal Liberation' in these pages just over a decade ago. That essay was followed by the book of the same title, which was also published by The New York Review.[1] What has happened, in theory and in practice, in the intervening years?
Review, 9078 words
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