Table of Contents

Volume 24, Number 20 · December 8, 1977

Nigel Dennis, Fabricated Man

The Diaries of Evelyn Waugh edited by Michael Davie

J.M. Cameron, Morality and War

Just and Unjust Wars: A Moral Argument with Historical Illustrations by Michael Walzer

Alexander Cockburn, Gastro-Porn

Simple French Food by Richard Olney

Mediterranean Cooking by Paula Wolfert

Feast Without Fuss by Lady Pamela Harlech

The Cookery of England by Elisabeth Ayrton

Paul Bocuse's French Cooking by Paul Bocuse

Cuisine Minceur by Michel Guérard

Food in Chinese Culture: Anthropological and Historical Perspectives edited by K.C. Chang

The New French Cooking: Minceur Cuisine Extraordinaire by Armand Aulicino

Dietary Goals for the United States Needs, United States Senate prepared by the Staff of the Select Committee on Nutrition and Human

Revolutionizing French Cooking by Roy Andries de Groot

The Taste of America by John Hess, by Karen Hess

Irish Countryhouse Cooking compiled by Rosie Tinne

The Carter Family Favorites Cookbook by Ceil Dyer

Renata Adler, Reflections on Political Scandal

Agency of Fear: Opiates and Political Power in America by Edward Jay Epstein

Roger Sale, Hurled into Vietnam

Dispatches by Michael Herr

Jean-Marie Domenach, Malraux and Death

Lazarus by André Malraux, translated by Terence Kilmartin

Mark Crispin Miller, The King

The Private Elvis by May Mann

My Life With Elvis: The Fond Memories of a Fan Who Became Elvis's Private Secretary by Becky Yancey, by Cliff Linedecker

Elvis: A Biography by Jerry Hopkins

Elvis: What Happened? by Red West, by Sonny West, by Dave Hebler, as told to Steve Dunleavy

Christopher Hill, Top People

Charles V: Elected Emperor and Hereditary Ruler by Manuel Fernández Alvarez, translated by J.A. Lalaguna

Philip II of Spain by Peter Pierson

The Young Mazarin by Georges Dethan, translated by Stanley Baron

The Cult of Elizabeth: Elizabethan Portraiture and Pageantry by Roy Strong

Denis Donoghue, Only Disconnect

Daniel Martin by John Fowles

The Sun and the Moon by Niccolò Tucci

Michael Wood, Molière in New York

Tartuffe by Molière, translated by Richard Wilbur, directed by Stephen Porter

The Learned Ladies by Molière, translated by Richard Wilbur

The Misanthrope by Molière, translated by Richard Wilbur, directed by Bill Gile

John Hollander, Talkies

Speaking Pictures edited by Milton Klonsky

The Renaissance Imagination: Essays and Lectures by D.J. Gordon, edited by Stephen Orgel


Letters

Vladimir Bukovsky, Release Pronyuk
Brendan Gill, Harry Levin, E. Wilson, Editor
John Gribbin, Martin Gardner, Only Joking



Contributors

Alexander Cockburn edits the newsletter CounterPunch and writes columns for the Los Angeles Times and The Nation.

Denis Donoghue is University Professor at NYU, where he holds the Henry James Chair of English and American Letters. He is the author of The Practice of Reading, Words Alone: The Poet T.S. Eliot, and, most recently, The American Classics. (October 2006)

John Hollander is Sterling Professor Emeritus of English at Yale. His new book of poems, A Draft of Light, will be published by Knopf in May. (March 2008)

Michael Wood is Professor of English and Comparative Literature at Princeton. His most recent book is Literature and the Taste of Knowledge. (April 2008)


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