Edward Ziff and Israel Rosenfield’s most recent book is DNA: A Graphic Guide to the Molecule That Shook the World. They are completing a book about the brain. (June 2012)
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The Secret of Good Taste
June 21, 2012
Neurogastronomy: How the Brain Creates Flavor and Why It Matters
by Gordon M. Shepherd
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How the Mind Works: Revelations
June 26, 2008
The Physiology of Truth: Neuroscience and Human Knowledge
by Jean-Pierre Changeux, translated from the French by M.B. DeBevoise
Nicotinic Acetylcholine Receptors: From Molecular Biology to Cognition
by Jean-Pierre Changeux and Stuart J. Edelstein
Conversations on Mind, Matter, and Mathematics
by Jean-Pierre Changeux and Alain Connes, translated from the French by M.B. DeBevoise
What Makes Us Think? A Neuroscientist and a Philosopher Argue about Ethics, Human Nature, and the Brain
by Jean-Pierre Changeux and Paul Ricoeur, translated from the French by M.B. DeBevoise
Phantoms in the Brain: Probing the Mysteries of the Human Mind
by V.S. Ramachandran and Sandra Blakeslee, with a foreword by Oliver Sacks
Mirrors in the Brain: How Our Minds Share Actions and and Emotions
by Giacomo Rizzolatti and Corrado Sinigaglia, translated from the Italian by Frances Anderson
A Universe of Consciousness: How Matter Becomes Imagination
by Gerald M. Edelman and Giulio Tononi
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Evolving Evolution
May 11, 2006
From DNA to Diversity: Molecular Genetics and the Evolution of Animal Design
by Sean B. Carroll, Jennifer K. Grenier, and Scott D. Weatherbee
Endless Forms Most Beautiful: The New Science of Evo Devo and the Making of the Animal Kingdom
by Sean B. Carroll
The Plausibility of Life:Resolving Darwin’s Dilemma
by Marc W. Kirschner and John C. Gerhart

