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Slow Food
November 18, 1982
Culture and Cuisine: A Journey Through the History of Food by Jean-François Revel, translated by Helen R. Lane
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In the Crab Pots
November 5, 1981
The Book of Ebenezer Le Page by G.B. Edwards, introduced by John Fowles
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Never-Never-Land
November 22, 1979
Prehistoric Avebury by Aubrey Burl
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The Rossettis
March 23, 1978
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Cosa Nostra
January 26, 1978
Four Rossettis: A Victorian Biography by Stanley Weintraub
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Mining Morris
July 14, 1977
William Morris: Romantic to Revolutionary
by E.P. Thompson
William Morris and the Art of the Book edited by Paul Needham, with essays by Paul Needham, by Joseph Dunlap, by John Dreyfus
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Nothing Like a Dame
May 20, 1965
Taken Care Of: The Autobiography of Edith Sitwell by Edith Sitwell